Popular Pepper Varieties

Cheese Sample Test Results

Data from International Cheese Technology Exposition, reflects the number of people that preferred a particular flavor/blend/preservation method.

Flavors Percentage
Garon's Infused Jalapeno 57%
Garon's Infused Jalapeno and Habanero 11%
Garon's Salsa 9%
Garon's Black Peppercorn 6%
Garon's Vegetable Blend #37 5%
Garon's Olive and Pimento 4%
Garon's Chile and Tomato 4%
Garon's Chipotle 3%
Garon's Buffalo Wing 1%